Menu
SPREADS
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Hummus Masabachacreamy & chunky garbanzo bean purée, lemon, garlic, green zhoug, pita13
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Hummus Duck 'Ndujatahini, parsley, cilantro, sumac, pita15
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Baba Ghanoushtunisian eggplant salad, pine nuts, herbs, pita15
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Farm Cheeseborage za'atar, savory, olive oil, black sesame buckwheat toast16
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Chicken Liver Patehoney pomegranate reduction, tarragon, pickled blueberry, urfa, black sesame buckwheat toast20
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Additional Breadblistered pita, black sesame buckwheat loaf, or laffa4
Appetizers
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Marinated Olivescinnamon, citrus, sheep's milk feta9
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Yellowtail Crudocitrus broth, key lime, garbanzo, chili oil, sesame, fried shallots, cilantro26
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Taboulehsumac vinaigrette, marjoram, crème fraîche, market vegetables, dried apricots, herbs17
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Moroccan Carrotrose pickled beets, whipped feta, dukkah, sesame, majoram18
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Heirloom Lettuce Saladgreen tahini vinaigrette, cilantro, black sesame, rose petals, lime zest17
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Fried Quailred zhoug, honey, sumac pickled cherries, thyme, aged goat cheese21
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Steamed Clamsgreen chutney, cumin, ginger, serrano, tomato, coconut, squid ink pita28
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Grilled Celery Roothoney mushroom tzatziki, brown butter, burnt harissa, soft herbs21
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Hawaij Cauliflowerbrown mustard seeds, fried curry leaves, serrano creme fraiche, dried rose petals21
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Oyster Mushroom Kebablovage & avocado purée, sumac, meyer lemon, cilantro24
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Grilled Prawnsharissa marinade, cured zucchini & cucumber tzatziki, fresh herbs, lime31
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Lamb Flatbreadspicy lamb & pork sausage, tomato, red onion, pine nuts, nigella seed, mint, sumac, sesame paste23
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Malawachancient grain crispy layered bread, grated tomato, dill crème fraîche, soft egg, strawberry zhoug23
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Charred Octopusbeet borani, paprika chili oil, pickled radish, cilantro, dill32
ENTREES
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Grilled Doradesmoked whole seed chermoula, cilantro, lime, turnips44
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Slow Roasted Lamb Neck Shawarmatahini, ajika, pickled vegetables, laffa50
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Wagyu Oxtail Taginecherry reduction, cinnamon, cardamom, coconut rice, soft herbs46
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Whole Lumina Lamb Rackgreen amba rub, yogurt, charred tomatoes, purple daikon, tarragon85
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32 oz Grilled Wagyu Tomahawk Ribeyefermented mushroom cream, marinated cucumbers, dill180
DESSERTS
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Lebanese Pine Nut & Orange Blossom Butter Tortepage mandarin cream, espresso powder16
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Roasted Strawberry Pavlovatarragon cream, fried buckwheat15
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Caramelized Pineapple Mango and Yogurt Sorbetcoconut butter wafer14
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Strawberry Sumac & Sweet Cheese Pastrypistachio ice cream, sheep's milk ricotta, cured sumac15
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Rose Clove Chocolate Donutsbar au chocolat ganache, sherry diplomat cream15
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Cherry Clafoutisamara whipped cream14
COCKTAILS
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HekaSpritz – white kina, manzanilla sherry, dry prosecco, lemon oil, dried citrus15
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LilithCollins - gin, pear, peach amaro, pink peppercorn, lemon, soda16
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NaarahSour - vodka, tarragon, certosa, cucmber, serrano, lime16
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TamarSour – tequila, fennel, reduced lager, lemon, mint, turmeric16
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RabiSour – mezcal, weichsel cherry, citrus, amaro, lemongrass17
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AlmaBoulevardier – bourbon, rye, nocino, bitter, mirto vermouth, candied black walnut17
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AbaddonSlightly Wet Martini – alpine gin, carrot eau de vie, fennel, pickled carrot19
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NebuchadnezzarOld Fashioned – lamb fat bourbon, rye, kashmiri chili, date, bitters, lemon peel19
ON TAP
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1903 Lager, HalfCraftsman Brewing / Pasadena, California6
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1903 Lager, FullCraftsman Brewing / Pasadena, California10
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West Coast IPA, HalfSkyduster Brewery, Los Angeles, California6
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West Coast IPA, FullSkyduster Brewery, Los Angeles, California10
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Rosé Cidre, HalfAval / Bretagne, France7
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Rosé Cidre, FullAval / Bretagne, France11
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Hitachino Anbai 'Salty Plum' Ale, BottledKiuchi Brewery/ Tokyo, Japan 11.2oz16
WINE
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The wine list at Bavel changes daily.It focuses primarily on producers from geographies that dot the Mediterranean coasts, while also showcasing kindred Californian wine . The wines range from classical and known to vanguard and emerging. We forgo wines that are solely commercial and strive for a balance that aptly supplies something for everyone, while remaining dedicated to enhancing your experience here as a whole. We would be happy to forward you today's wine list. Please send requests to info@baveldtla.com
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CorkageA $50 corkage fee applies per 750 ml or less (2 bottle limit). A $100 fee applies per bottle larger than 750 ml (1 bottle limit).
NON-ALCOHOLIC
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Sodadiet coke4
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Sodacoke4
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Sodahouse ginger beer6
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Sodabavel ginger ale6
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Bismarkclassic lemonade with date syrup / flat or sparkling6
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Saffronpink lemonade with pomegranate & cinnamon / flat or sparkling6
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Sodahouse lemon-lime soda5
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Iced Teaaugust uncommon. smoked pineapple black tea5
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Hot Teaaugust uncommon. metropolitan black or fig & chamomile herbal / jing. whole leaf peppermint5
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Coffeeverve. regular or decaf drip5
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Espressoverve. single shot5
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Espressoverve. cappuccino or latte6